SWASTY, Wirania; 						RAHMAN, Yanuar; 						FADILLA, Atria N.
 PELATIHAN KEMASAN PRODUK KULINER YANG PERSUASIF BAGI KOPERASI DAN UKM KABUPATEN BANDUNG.
<strong>Charity : Jurnal Pengabdian Masyarakat</strong>, [S.l.], v. 2, n. 1, sep. 2019.
ISSN 2655-5336.
Available at: &lt;<a href="//journals.telkomuniversity.ac.id/charity/article/view/2067" target="_new">//journals.telkomuniversity.ac.id/charity/article/view/2067</a>&gt;. Date accessed: 26 apr. 2024.
doi: <a href="https://doi.org/10.25124/charity.v2i1.2067">https://doi.org/10.25124/charity.v2i1.2067</a>.