SWASTY, Wirania; RAHMAN, Yanuar; FADILLA, Atria N. PELATIHAN KEMASAN PRODUK KULINER YANG PERSUASIF BAGI KOPERASI DAN UKM KABUPATEN BANDUNG. Charity : Jurnal Pengabdian Masyarakat, [S. l.], v. 2, n. 1, 2019. DOI: 10.25124/charity.v2i1.2067. Disponível em: https://journals.telkomuniversity.ac.id/charity/article/view/2067. Acesso em: 26 sep. 2025.