Sarvia, E., Soesilo, N., Aji Pranata, Y., Dharmawan, A., & Tjahyadi, K. (2025). Improvement of Public Kitchen Layout through the Application of Design Thinking Method and Work Concept . IJIES (International Journal of Innovation in Enterprise System), 9(2), 100–110. https://doi.org/10.25124/ijies.v9i02.9057