HERMAWAN, Pri et al.
 Youth’ Co-Creation Behavior in Casual Dining Restaurants in Bandung City, Indonesia.
<strong>Jurnal Manajemen Indonesia</strong>, [S.l.], v. 22, n. 1, p. 24 - 30, may 2022.
ISSN 2502-3713.
Available at: &lt;<a href="//journals.telkomuniversity.ac.id/ijm/article/view/3685" target="_new">//journals.telkomuniversity.ac.id/ijm/article/view/3685</a>&gt;. Date accessed: 26 apr. 2024.
doi: <a href="https://doi.org/10.25124/jmi.v22i1.3685">https://doi.org/10.25124/jmi.v22i1.3685</a>.