Articles

• Human-Centered Sustainable University Model

  Rina Djunita Pasaribu, Aris Hartaman, Moh.Riza Sutjipto, Taufan Umbara, Ridwan Purwanadita, Apriani Masfiroh

  1 - 12

  • PDF
• Implementation Of Customer Relationship Management In Order To Build Customer Satisfaction And Loyalty

  Salma Fauziyyah, khanifatul khusna

  13 - 22

  • PDF
• Youth’ Co-Creation Behavior in Casual Dining Restaurants in Bandung City, Indonesia

  Pri Hermawan, Utomo Sarjono Putro, Dini Turipanam Alamanda, Dewi Riani

  24 - 30

  • PDF
• Work-Life Balance Before and During Work from Home in a Covid-19 Pandemic Situation

  Veronika Agustini Srimulyani, Y. Budi Hermanto

  31-46

  • PDF
• Consumer Empowerment Index in the Telecommunications Sector: The Role Of Socio-Demographic and Lifestyle

  Riska Rahma Eka Putri, Megawati Simanjuntak

  47-61

  • PDF
• Digital Startups Fundamental Capabilities in New Product Development: Multiple Case Studies in Bandung, Indonesia

  Retna Ayu Mustikarini Kencanasari, Wawan Dhewanto

  62 - 75

  • PDF
• How Do People Respond to Local Governments in Communicating Government Programs Through Social Media?

  Mulyaningsih Mulyaningsih

  76 - 87

  • PDF
• The Efficacy Strategy of the Launching New Variety Product: Case Study Bagong Canned Gudeg a Traditional Foods from Yogyakarta

  Tommy Hendrix, Syukri Yusuf Nasution

  88 - 102

  • PDF
• What Do University Students Know About SDG4 Quality Education? A Case Study of Business Management Education at Telkom University Indonesia

  Ratna Lindawati Lubis, Audry Pusparani

  103 - 113

  • PDF
• The Process of Creative Economy Development as An Institutional Work

  Jurry Hatammimi, Marianne Afanassieva

  114 - 127

  • PDF